Dinner at KISMET is built around sharing.
Our plates—small and large—invite you to explore different flavours, textures and combinations together. Whether you’re joining us for a quiet weekday dinner or a long evening with friends, we hope you’ll take your time. Good food, thoughtful drinks and warm hospitality are at the heart of every service.
Dinner is served Wednesday to Saturday from 17:30. Reservations are recommended, though walk-ins are always welcome.
Dinner Menu
Sourdough, Tandoori Butter
6,0
Lemon Rice Fritters v · gf
Tempered lemon rice · Peach chutney
12,0
Pea Kachori
Flaky pastry · Spiced peas · Cucumber labneh
12,0
Watermelon & Cherry Tomato Chaat v · gf
Charred heirloom tomatoes · Green chutney · Tamarind · Tempered poha
12,0
Burrata
Peach chutney · Lemon salsa · Sourdough crisp
18,0
Cheela, Summer Beans gf
Chickpea pancake · Chilli honey yoghurt · Pickled radish
13,0
Curd Rice gf
Spiced oxheart tomato · Rice papads
16,0
Aubergine Pollichattu, Paratha v
Roasted aubergine · Tamarind · Curry leaves
19,00
KISMET Ruby
Homemade pasta · Paneer · Tomato · Cardamom · Fenugreek · Cream
22,0
Mango Lassi
Mango · Yoghurt · Olive oil sponge · Pistachio
12,0
v: vegan · gf: gluten-free